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Preparatory Course for SAICSA Executive Diploma in Corporate Administration (EDCA) - Part-time
Objective
The SAICSA Executive Diploma in Corporate Administration (EDCA) aims to equip participants with comprehensive corporate skills and knowledge in the business and corporate arena.
Structure
The Diploma course is a sixteen (16) months programme comprising eight modules, namely:
• Business Economics
• H...
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Preparatory Course for SAICSA International Qualifying Scheme - Part-time
Course Structure
Professional Programme Part 1
- Financial Accounting
- Singapore Taxation
- Corporate Law
- Strategic and Operations Management
Professional Programme Part 2 (Mandatory Programme)&nb...
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Preparatory Course for The Association Of Chartered Certified Accountants (ACCA) Examination
INTRODUCTION
What is ACCA Singapore?
ACCA (the Association of Chartered Certified Accountants) is the global body for professional accountants. ACCA aims to offer business-relevant, first-choice qualifications to people of application, ability and ambition around the world who seek a rewarding career in accountancy, finance and management...
Provider: KAPLAN LEARNING INSTITUTE PTE. LTD.
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Preparatory Course for the Association of Chartered Certified Accountants (ACCA) Introductory Certificate in Financial and Management Accounting
The Introductory Certificate is the first step in ACCAs Foundations in Accountancy suite of qualifications. This suite of qualifications provides multiple entry routes to accountancy exams, allowing students with minimal qualifications an opportunity to be tested at an introductory level and be rewarded with an Introductory Certificate in Financial and Management Accounting (Pape...
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Preparatory Course in English (PCE)
Preparatory Course in English (PCE) is designed to help students who have some fluency in using English but may have little confidence in using English academically. The course focuses on equipping students to be fluent and confident in using English, to the end that they can progress to tertiary courses taught in LSBF...
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Preparatory Courses for Foundation in Accountancy - CERTIFICATE IN FINANCIAL AND MANAGEMENT ACCOUNTING
Why Choose Kaplan Financial?
Kaplan Financial, a department of Kaplan Learning Institute, is one of the most established provider of financial professional qualifications in the UK and Asia, with over 30,000 ACCA trainees trusting us each year, globally. We aim to make a difference; by support you to build a successful future...
Provider: KAPLAN LEARNING INSTITUTE PTE. LTD.
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Preparatory Programme - Primary 2 - 5
Primary 2 - 5 : Course Outline
English: Course content conforms strictly to the MOE syllabus. The whole course is very intensive and is conducted in English so as to help students to improve their English proficiency within a short period of time...
Provider: JE EDUCATIONAL COLLEGE PTE. LTD.
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Preparatory Programme - Secondary 1 - 3
Secondary 1 - 3 : Course Outline
English: Course content conforms strictly to the MOE syllabus. The whole course is very intensive and is conducted in English so as to help students to improve their English proficiency within a short period of time...
Provider: JE EDUCATIONAL COLLEGE PTE. LTD.
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Preparatory Programme for International English Language Testing System ( IELTS)
The Preparatory Programme for International English Language Testing System (IELTS) is an intensive preparatory programme that gives students the confidence and skills to get the results they need in the IELTS test, particularly to meet the English Language requirements for admission to the academic programmes of Universities and PEIs...
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Preparatory course for Association of Chartered Certified Accountants (ACCA) Diploma in Accounting and Business
Provider: UPTREND COLLEGE PTE. LTD.
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Preparatory course for Pearson LCCI L3 Group Diploma in Accounting
Provider: UNIAPOLIS SCHOOL OF BUSINESS PTE. LTD.
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Prepare & Facilitate Classroom Training
Learning Outcomes:
At the end of the course, learners certified competent will be able to:
- Review learners’ profile and adjust training programme to meet their needs
- Prepare resources needed for training delivery
- Provider: BERNE TA CENTER PTE. LTD.
- Review learners’ profile and adjust training programme to meet their needs
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Prepare Basic Bread
Module Objectives & Content: Upon completion of the module participants will be able to: ? Understand the elements required to produce basic bread dough. ? List and describe the ingredients and their functionality used in making bread dough. ? Calculate bread formula using Bakers Percentage. ? Produce basic bread dough using Straight Dough and Sponge & Dough methods...
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Prepare Basic Cakes
Module Objectives & Content: Upon completion of the module participants will be able to: ? Understand the elements required to produce basic cake type products. ? List and describe the functionality of ingredients used in making cake products. ? Calculate cake recipe using Bakers Percentage...
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Prepare Budget for Business Unit
see attached...
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Prepare Budget for the Business Unit (Part of Business Management for Supervisors)
¿ business function strategies, functional objectives and operational plans ¿ budgets and cash flow requirements ¿ variances analysis ¿ corporate governance and financial policies, regulations and legislations....
Provider: KAPLAN PROFESSIONAL
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Prepare Cafe-Style Bread
Module Objectives & Content: Upon completion of the module participants will be able to: ? Describe the functionality of ingredients used in bread doughs. ? Calculate recipes using Bakers Percentage. ? Produce variety of breads following recipe, methods and processing parameters. ? Prepare Sour dough starter and build Levain...
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Prepare Choux Pastries
Module Objectives & Content: Upon completion of the module participants will be able to: ? Understand the elements required to produce basic choux pastry products. ? List and describe the functionality of ingredients used in making choux pastry products. ? Calculate choux paste recipe Bakers Percentage...
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Prepare Clinic for Service
1. To be able to request for daily schedule 2. Set up clinic in accordance with Scheduled services 3. Organise clinic work area...
Provider: SINGAPORE GENERAL HOSPITAL PTE LTD
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Prepare Cookies
Module Objectives & Content: Upon completion of the module participants will be able to: ? Understand the elements required to produce basic cookie doughs. ? List and describe the functionality of ingredients used in making cookie dough. ? Calculate cookie dough recipe using Bakers Percentage...
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Prepare Employee Relations and Communications
Information and Communications
This unit addresses the skills and knowledge to prepare employee communications. It includes collating required information, drafting appropriate communications, disseminating through pre-identified communications channels and monitoring the progress of dissemination.
1...
Provider: HUMAN CAPITAL (SINGAPORE) PTE. LTD.
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Prepare Hot & Cold Desserts
Module Objectives & Content: Upon completion of the module participants will be able to: ? Describe the functionality of ingredients used in making of hot and cold deserts. ? Prepare a variety of suitable custard bases for baked and frozen dessert. ? Prepare Gelatine based, Ice cream and Sorbet desserts. ? Prepare a range of suitable dessert products using ice cream and sorbet...
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Prepare Icing, Chocolates & Glazes
no to direct...
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Prepare Malay Noodle Dishes
On completion of this program, trainees will have the knowledge and skills to prepare Malay noodle dishes at their work place....
Provider: PROJECT DIGNITY PTE. LTD.
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Prepare Mise En Place 1
On completion of this unit, the learner will have knowledge and application skills in Prepare Mise En Place and be able to apply them to the workplace....
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Prepare Mise En Place 1
On completion of this unit, the learner will have knowledge and application skills in preparing mise en place and be able to apply them to the workplace...
Provider: PROJECT DIGNITY PTE. LTD.
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Prepare Mise En Place 1 (14+2)
This is an Operations level core unit of 2 credits. On completion of this unit, participants will have the knowledge and application skills in preparing mise en place and be able to apply them to the workplace....
Provider: WILLIAM ANGLISS INSTITUTE PTE. LTD.
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Prepare Muffins and Scones
Module Objectives & Content: Upon completion of the module participants will be able to: ? Understand the elements required to produce muffin batters and scone dough. ? List and describe the functionality of ingredients used in making muffins and scones. ? Calculate muffin and scone recipe using Bakers Percentage...