Sales & Marketing,marketing management,
Information and Communications,
Customer Service,
Environmental Cleaning,
Personal Services,
Building and Construction,
Aerospace
IntroductionAR-CCU-507C-1 WSQ Apply Human Factors Principles (CAAS SAR-66 M09 Approved) covers the many performance-influencing factors that can inhibit the maintenance personnel in various aspects of their work. Learners will develop an understanding of the implications of human factors on safety standard and its effects on individual and organisational behaviours that could result in errors. The...
Provider: AIR TRANSPORT TRAINING COLLEGE PTE LTD
Engineering
The course aims to train participants in the area of instrumentation, automation and control. The trainees can be from various fields of disciplines. The training will allow these trainees to obtain the basic knowledge and practical experience in instrumentation, automation and control area and to work more effectively in manufacturing, process and automation industries. On completion of the cour...
Provider: Singapore Polytechnic
Building and Construction
Certificate in Building Services (Electrical) Module Synopsis Principles of Electrical Engineering This module aims to provide basic knowledge in electricity technology. It deals with the concepts and theory in direct and alternating current circuits, which is essential to the understanding of how electricity is being generated, transmitted and consumed. This module is a pre-requisite to Building...
Provider: Ngee Ann Polytechnic
Education and Training
The Communication and Assertiveness course has been developed by KBA Training Centre Pte Ltd (KBAT) and Training Edge Pte Ltd to offer to offer a personal competency course in communication and assertiveness for managers in any Onshore / Offshore industry.Training Edge has highly proficient trainers for leadership, motivational, personnel development and technical skills. This course has been deli...
Provider: KBA TRAINING CENTRE PTE. LTD.
Workplace Safety and Health
Duration: 40 hours (5 days – incl. 3 assessment hours)Attendance: 75%Graded Assessment: Written Questioning, Written Assessment and / or Practical AssessmentCertification: Statement of Attainment (SOA) by Workforce Development Agency (WDA)Course Medium: EnglishCourse OverviewThis course is aimed to provide the learners with the knowledge and skills for management of hazardous substances at the w...
Provider: AVANTA GLOBAL PTE. LTD.
Manufacturing
Certification: Statement of Attainment (SOA) by Workforce Development Agency (WDA)Course Medium: EnglishCourse Duration: 16 hours (incl. 2 assessment hours) (2 days)Course OverviewThe WSQ course for operational level workers will help workers in the manufacturing industry gain knowledge and application skills in applying 5S in the manufacturing industry such as housekeeping rules, self-discipline ...
Duration: 16 hours (including 3.5 hours of assessment)Attendance: 75%Pass Criteria: Attendance 100%, MCQ 60%, Practical 100%Course Medium: EnglishEntry RequirementsMust be above 18 years old.Who should attendThe course would be appropriate for individuals assigned as Rigger in the workplace.Course OutlineLegislations on Lifting OperationRoles and Duties of Personnel in Lifting OperationPlanning fo...
Legal requirementWorkplace Safety and Health (Operation of Cranes) Regulations 2011 stipulates that:It shall be the duty of the responsible person:Not to appoint any person as a Rigger and /or Signalman unless the person is one who has successfully completed a training course acceptable to the commissioner to equip him to be a Signalman.For whomThe course would be appropriate for individuals assig...
Provider: AUGUST INTERNATIONAL PTE. LTD.
Certification: Statement of Attainment (SOA) by Workforce Development Agency (WDA)Course Medium: EnglishCourse Duration: 16 hours (incl. 1 assessment hour) (2 days)Course OverviewThe WSQ course for operational level workers will help workers in the industry understand the organization’s structure, goal and how to achieve corporate and group objectives as a team. They will obtain the fundamental ...
This Ministry of Manpower (MOM) accredited course is a mandatory training course for Occupational First Aider. This course is ideal to supplement workplace training where potential risks such as incidents, illnesses or trauma and supplemental oxygen is highly desirable. It is aimed to train individuals to render first-aid treatment to the casualty during an emergency or accident in the workplace u...
Food and Beverages
Programme OverviewThis WSQ Certificate programme is intended for adults seeking fundamental knowledge and skills in food and beverage production and wish to apply their learning to the workplace. It presents basic food production principles while emphasizing the importance of meeting the needs and, whenever possible, exceeding the expectations of customers. The objectives of the WSQ Certifica...
Provider: AT-SUNRICE GLOBALCHEF ACADEMY PTE. LTD.
Module Objectives & Content: Upon completion of the module participants will be able to: ? Describe the functionality of ingredients used in bread doughs. ? Calculate recipes using Bakers Percentage. ? Produce variety of breads following recipe, methods and processing parameters. ? Prepare Sour dough starter and build Levain. ? Prepare multi grain breads incorporating Levain cultures. ? Prepare ...
Provider: CEREALTECH SCHOOL OF BAKING TECHNOLOGY PTE. LTD.
Participating and playing in sport offers some risk of injury at one time or another for nearly all involved.Today there are medical teams responsible for the safety of those who participate in sport; these people are considered sports medicine specialists.The role of all of sports medicine specialists is to treat, assess, and rehabilitate sport injuries as well as to educate and counsel...
Provider: INTERNATIONAL SPORTS ACADEMY (S) PTE. LTD.
Duration: 24 hours (incl. 3 assessment hours)Attendance: 75%Graded Assessment: Written Questioning, Written Assessment and / or Practical AssessmentCertification: Statement of Attainment (SOA) by Workforce Development Agency (WDA)Course Medium: EnglishCourse OverviewThis unit covers the basic principles of noise and vibration monitoring. It also provides fundamental knowledge and skills in noise a...
Course DescriptionWork Environment Specific First Aid is provided to various industries locally and regionally. Aris bespoke training programs are developed to meet the demands and requirements of specific work environments. Aris has diverse fields of trainers with many years of experience managing industrials specific incidents and crisis. Our specialists are involved in customizing and developin...
Provider: ARIS INTEGRATED MEDICAL PTE. LTD.
This course aims to equip participants with skills and knowledge to performing basic arc welding joints. Participants will be updated on the various types of welding joints.Who Should AttendWelders, technicians and supervisors in engineering industries who wish to acquire skills and knowledge in welding.Content- Safety in Arc welding- Principle in Arc welding- Strike an arc and main...
Provider: Institute of Technical Education
*NOTE: It is COMPULSORY for trainees to wear safety boots during the practical assessment.The aim of the course is to provide participants with the requisite WAH knowledge and management tools/processes to supervise and manage work at height activities, so that they are carried out properly and safely.COURSE OBJECTIVESAt the end of the course, course participants will be able to:Identify, explain ...
Information and Communications
Post-Diploma Certificate in Management of Data Centre [150 hours] The Post-Diploma Certificate in Management of Data Centre equips the participants with the know-how to design, manage and operate the next generation data centre, apply industry best practices for service and security management, perform fault management and analysis, manage energy efficiency and carry out business continuity and di...
Provider: Nanyang Polytechnic
Programme OverviewThis WSQ Certificate programme is intended for adults seeking knowledge and skills in beverage service and wish to apply their learning to the workplace. It presents basic principles and practices of table set up, serving of wines, spirits and other beverages, facility re-instating etc. while emphasizing the importance of meeting the needs and, whenever possible, exceeding the ex...