Sales & Marketing,marketing management,
Information and Communications,
Customer Service,
Environmental Cleaning,
Personal Services,
Building and Construction,
Productivity & Innovation
Do you want to help others feel confident by improving the health of their “crowning glory”?You will learn to identify and analyse hair and scalp conditions and provide hair & scalp therapy and treatments. You will also play an important role in providing advice on hair care and nutrition.Acquire knowledge and skills which are highly relevant to the industryHandle salon operations.Pr...
Provider: Institute of Technical Education
Mechanical
You have always been interested in machines. You have the desire to do something hands-on and even take things apart just to satisfy your curiosity.If these statements describe you, you should apply for this course! You will ensure the smooth and efficient operation of machinery and mechanical equipment by carrying out preventive and predictive maintenance, inspection as well as re-conditioning of...
Food and Beverages
COURSE OBJECTIVES The Level 2 Diploma in Food Preparation and Cooking (Patisserie) - IVQ, is an international qualification awarded by City & Guilds, UK. The Diploma level is suitable for individual who has already learned and practiced the basic skills to advance and refine as it provides more practical component involving a broader range of techniques and food presentation. Successful graduates...
Provider: BAKING INDUSTRY TRAINING COLLEGE PTE. LTD.
COURSE OBJECTIVES/AIMSThe Diploma in Culinary Arts was written to address the need for skilled kitchen staff to work in restaurant kitchens. Kitchen careers are not popular among jobseekers as they are often thought of as lowly-paid jobs with long hours and poor prospects. In reality, they are rewarding jobs which not only require specialised skills but also creativity in the planning of nutritive...
Provider: AEC COLLEGE PTE. LTD.
Human Resource Management Employment and Recruitment
It is no doubt that in many companies, there is already a culture of line managers working closely with HR in order to address people management responsibilities. However, it is also clear that line managers felt vulnerable about taking on more of what they saw as traditional aspects of the HR-role- such as dealing with poor staff performance-without direct access to HR support and undertaking add...
Provider: HR LAW ACADEMY PTE. LTD.
Over the years, the role of human resource has changed markedly. HR professionals need to be good communicators, strong in leadership skills, be aware of the latest changes pertaining to legislation around employment, a good head for strategic thinking and be a HR business partner.This 8-day competency-based HR certification program covers the Human Resource Strategies and qualifies participants a...
Provider: HRSINGAPORE PTE. LTD.
You have always been interested in machines. You even disassemble and reassemble different mechanical parts just to satisfy your curiosity. If these statements describe you, you should apply for this course! You will ensure the smooth delivery of machinery and equipment by carrying out preventive maintenance and inspection, fabricating and re-conditioning machine parts and rectifying electric...
Repair and Maintenance
This course provides students with the technical skills and knowledge to install, maintain, repair and service residential and commercial air-conditioning, and refrigeration systems in accordance with installation specifications, manufacturers’ recommendations, and statutory requirements for refrigerant, water, electricity, health and safety, building control and plumbing regulations to ensure s...
The objective of the Certificate in Culinary Skills is to develop student knowledge in the field of culinary arts with strong emphasis on practical skills and requisite knowledge and understanding in the operational level of hot kitchen environment.Objectives and Expected OutcomesAt the end of the programme, the students will have acquired:Fundamental skills in Culinary Arts and ...
Provider: ICAS TRAINING AND EDUCATION COLLEGE (ICASTEC) PTE. LTD.
COURSE OBJECTIVES/AIMSThe Diploma in Hospitality Management (Food and Beverage Operations) was designed to train and equip our students with the necessary skills and knowledge to join the F&B workforce. Emphasis is placed on:Teaching students to apply this knowledge and skills, andTeaching students to analyse how this knowledge and skills are applied in the industryMODULE DESCRIPTIONSBasic Restaur...
Workplace Safety and Health
Introduction to the programmeThe course is designed to prepare the student to do counseling in the work place. It is the fourth module of the course: Specialist Diploma In Work Place Counselling. A specialist certificate is awarded to those who did not go through the basic diploma course.Course ContentsCooperative CommunicationSpeaking and Listening SkillsDevelopment of Communication ProcessCultur...
Provider: ACC SCHOOL OF COUNSELLING AND PSYCHOLOGY PTE. LTD.
Information and Communications Transportation and Storage
Imagine having to climb up the stairs everyday to make it home, or having to scale flights of steps to make it to your favourite shop in the mall.Apply for this niche course and learn how to move people via lifts and escalators! You will learn to diagnose, troubleshoot and rectify defects and faults in lift and escalator installations, perform lift rescue operations, maintain and replace lift and ...
The objective of the Diploma in Food & Beverage and Catering Management is to develop student knowledge in the field of food and beverage services and catering management with strong emphasis on practical skills and requisite knowledge and understanding in the junior to mid-level managerial roles in the Food and Beverage and Catering Management context.Objectives and Expected Outco...
Do you know that a building needs to be serviced regularly in order to maintain its health?Apply for this course and be a “doctor” in providing first line and planned maintenance and undertake servicing work on air-conditioning systems, fire fighting and fire protection systems.Acquire knowledge and skills which are highly relevant to the industryInstall, troubleshoot and carry out simple alte...
Do you love being outdoors, surrounded by nature? Apply for this course and learn to supervise and coordinate the works of landscape implementation and maintenance (hardscapes & softscapes). With your “green fingers”, you may make others green with envy too.Acquire knowledge and skills which are highly relevant to the industryInstall, troubleshoot and carry out simple alteration and a...
In a hot and humid country like Singapore, air-conditioning is an essential part of our daily lives. Apply for this course and be a hero in servicing, maintaining, repairing and installing refrigeration and air-conditioning equipment for residential and commercial buildings.Acquire knowledge and skills which are highly relevant to the industryService, diagnose and rectify faulty electrical an...
Information and Communications
Do you know that a building needs to be serviced regularly in order to maintain its health? You can be the ‘doctor’ of a building!Apply for this course to learn to “diagnose” problems and provide first line and planned maintenance for buildings. You will learn to undertake servicing work on air-conditioning systems, building management system, and fire fighting and protection systems...
The objective of the Certificate in Food & Beverage and Catering Operation is to develop student knowledge in the field of food and beverage services and catering with strong emphasis on practical skills and requisite knowledge and understanding in the operational level in the Food and Beverage Service and Catering Operations.Objectives and Expected OutcomesAt the end of the programme, the...
The objective of the Certificate in Patisserie is to develop student knowledge in the field of patisserie with strong emphasis on practical skills and requisite knowledge and understanding in the operational level in the pastry kitchen environment.Objectives and Expected OutcomesAt the end of the programme, the students will have acquired:Fundamental skills in pastry and baking o...
Course Overview :At the end of the course, participants will be required to undergo an assessment which comprises practical performance(PP), written assessment (MCQ) and oral questioning (OQ). Participant who are certify competent will be awarded a Statement of Attainment (SOA) from Singapore Workforce Development Agency (WDA)Course Aim:To refresh food handlers ...
Provider: GUILFORD TRAINING CENTRE PTE LTD