About this Course

Programme Overview

It is a Singapore Workforce Development Agency (WDA) accredited programme upon completion of which, participants will receive a Statement of Attainment (SOA) in WSQ Conduct Food and Beverage Hygiene Audit.

It will also lead to knowledge and application skills in conducting food and beverage hygiene audit and be able to apply them to the workplace.

The objectives of the programme are as follow:

• To train the participants with knowledge and application skills in conducting food and beverage hygiene audit.
  
• To enable the participant to apply the learned skills to the workplace.
  

Programme Content

• Cleanliness and Upkeep of Premises
  
• Personal Hygiene
  
• Food Hygiene
  
• Food Transportation
  
• Important to Note
  

Enrolment is subject to availability and incomplete application will not be processed.

The programme is conducted in english and proficiency in the language is a requirement.

Programme contents and all prices are subject to change.

Required Attire:

   1. White collared shirt

       (No see-through, sleeveless, revealing, designs or patterns)

   2. Black Pants

       (No jeans, leggings, jogging or cargo pants)

   3. Black covered shoes 

       (No slippers, high heels or sports shoes)

   4. As per the Academy's grooming policy, hair / head accessories such 

       as caps, hats or any other headgears are not allowed.

Failure to comply to grooming standards will result in non-participation.

Funding

1) WDA Programme Fee Funding

Enjoy up to 90% WDA programme fee funding for all Singaporeans and SPRs who are eligible for our Continuing Education Modules (CEM) programmes.

2) Workfare Training Support (WTS) Scheme - 95% Programme Fee Funding 

Eligible for:

• All employed Singaporeans who are eligible for our WSQ Certified programmes
  
• 35 years old and above
  
• Monthly income of not more than S$1,900 
  

Application

Application by Company can only be processed with the required documents as stated below: 

Attachment 1

1. Identification document for attendee/s:

    a. NRIC - front/back (for Singaporeans and PRs).

    b. Work Pass - front/back (for international applicant).

Attachment 2

1. NEA licence.

Admission Criteria

Minimum N Level with passes in English, Math and one other subject or ES WSQ Workplace Literacy and Numeracy Level 4 and above.

Rate this course:

Log in to submit

Comments