About this Course
Programme Overview:
The assessment will cover a range of skills and knowledge competencies required at the basic level of food & beverage service and upon successfully meeting the passing criteria, the candidate will be awarded WSQ-Certificate in Food & Beverage Operations. (FB-CRT-02-2)
Assessed Competency Units
- Maintain Food & Beverage Service Environment
- Prepare and Serve Coffee and Tea
- Prepare Non-alcoholic Beverages
- Interact With and Serve F&B Guests
- Follow Food & Beverage Safety and Hygiene Policies and Procedures
- Prepare for Service (Mise En Place)
- Provide Counter/Take-Away Service
Entry Requirements
a) Minimum 1.5 years food and beverage service experience in F&B industry
b) Possess leadership qualities; be artistic and disciplined
c) Be able to speak, read and write English, or possess a score of IELTS 4.5 / TOEFL 32-34 or Workplace Literacy and Numeracy (WPLN) Level 4
d) High school diploma or minimum GCE N level with 3 credits
e) 18 years old and above
Important to Note:
a) The eligibility to go through AOP for this certificate will be strictly based on fulfilment of listed pre-requisites and approval of candidature by the Admission Board of At-Sunrice GlobalChef Academy.
b) Enrolment is subjected to availability and incomplete application will not be processed.
c) The assessment is conducted in English and proficiency in the language is a requirement.
d) WSQ Qualification contents and assessment fees are subject to change
Funding:
a) The candidates are eligible for WDA Programme Fee Grant (for Singapore Citizens and Permanent Residents) upon successful completion of the assessment
b) Workfare Training Support (WTS) Scheme 95% programme fee funding from WTS Scheme Eligible for:
(i) All employed Singaporeans who are eligible for our WSQ Certificate Programmes.
(ii) 35 years old and above
(iii) Monthly income of not more than S$1,900
Course Rating
- /5 from users
Course Enquiry
Course Info
- Course Provider AT-SUNRICE GLOBALCHEF ACADEMY PTE. LTD.
- Course Category Business
- Course Price $371
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