About this Course
On completion of this module, participant will be equipped with the necessary and relevant knowledge and skill in food hygiene and industrial health and safety procedures in cleaning food shops. Participants will be equipped with the skill sets in selecting the appropriate tools and chemicals to clean various areas in a food shop such as toilet, hard floor, utensils, tables and seats and refuse-holding area.
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Course Info
- Course Provider NTUC LEARNINGHUB PTE. LTD.
- Course Category Health
- Course Price $44.3
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