About this Course
This is a Supervisory level qualification requiring students to complete 10 Competency Units (4 Core units and 6 Elective units) and attain at least 21 credits. Students will gain knowledge and become competent in skills from a broad range of highly developed supervisory skills specific to the Hotel and Accommodation Services industry.
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Course Info
- Course Provider WILLIAM ANGLISS INSTITUTE PTE. LTD.
- Course Category Business
- Course Price $635
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