Sales & Marketing,marketing management,
Information and Communications,
Customer Service,
Healthcare,
Personal Services,
Building and Construction,
Building and Construction
The content of the programmes should be based on the core curriculum that supports the appropriate specialist content for a discipline or disciplines within the construction, building services engineering pathwaysProgrammes and courses should develop learner’s knowledge, understanding, skills and awareness necessary to provide them with the potential to progress to technical, supervisory and ma...
Provider: GLOBAL SCHOOL OF TECHNOLOGY & MANAGEMENT PTE. LTD.
Repair and Maintenance
Asbestos is a category 1 human carcinogen and is subject to a specific set of regulations which contains an explicit duty on the owners and occupiers of non-domestic premises, shipping who have maintenance and repair responsibilities so as to assess and manage the risks for the presence of asbestos.The purpose of an asbestos survey is to help manage the asbestos in your premises by providing accur...
Provider: KBA TRAINING CENTRE PTE. LTD.
Education and Training,Early Childhood
This is a Montessori teacher training course. It is suitable for students wishing to work with or to teach children from 6 to 9 years of age. The Diploma is awarded by Modern Montessori International, London.AimsThe course aims to develop in students a high level of professional competence as teachers of the Montessori Method of Education to children from 6 years to 9 years of age. It will gi...
Provider: MMI ACADEMY PTE. LTD.
Food and Beverages
Programme OverviewEastern and Western Pastry and BakeryMaster the intricate skills and knowledge of traditional and advanced pastry and bread-making and learn the production techniques of hotels, restaurants and standalone patisseries through Eastern and Western hands-on pastry and baking techniques.Study and WorkTerm 1 comprises full day classroom learning and hands-on practicum in At-Sunrice. Th...
Provider: AT-SUNRICE GLOBALCHEF ACADEMY PTE. LTD.
Programme Overview Eastern and Western ServiceLearn the fundamentals and progress to advanced skills and knowledge of food and beverage service through theory, practical workshops and apprenticeship in professional food and beverage service establishments.Study and WorkTerm 1 comprises full day classroom learning and hands-on practicum in At-Sunrice. There is no allowance in term 1.Term 2 onw...
The objective of the Advanced Diploma in Restaurant and Catering Management is to develop student knowledge in the field of restaurant and catering management with strong emphasis on advanced practical skills and requisite knowledge and understanding in the mid-level to senior management of operation in the Restaurant and Catering Management context.Objectives and Expected Outcom...
Provider: ICAS TRAINING AND EDUCATION COLLEGE (ICASTEC) PTE. LTD.
Aim & ObjectivesThe course contents will provide a solid foundation for the learners to build and apply the knowledge gained to advance their careers in the Food and Beverage work environment. It is also the platform for further learning. Learners who have completed this program can move to the next level to our Diploma in Hospitality Management and then to the Advanced Diploma in Hospitality ...
Provider: ADDISON INSTITUTE PTE. LTD.
Productivity & Innovation
The Diploma of Management provides core leadership training aimed at the professional who is qualified, skilled and confident in their profession and aspires to be a manager.About the course :At Guilford Training Centre, we are proud of our practical and theoretical approach to teaching. We take great pride in our links with our industry and understand that our role i...
Provider: GUILFORD TRAINING CENTRE PTE LTD
This course provides students with the technical skills and knowledge to install, maintain, repair and service residential and commercial air-conditioning, and refrigeration systems in accordance with installation specifications, manufacturers’ recommendations, and statutory requirements for refrigerant, water, electricity, health and safety, building control and plumbing regulations to ensure s...
Provider: Institute of Technical Education
Human Resource Management Employment and Recruitment
Work Injury Compensation is a benefit mandated by the Work Injury Compensation Act (WICA). In Singapore, as long as an employee is working under a contract of service, he will be covered under the WICA. Regardless of how safe an employer may try to make his workplace, on-the-job accidents and job related illnesses unfortunately may still occur. Workers’ compensation has become increasingly...
Provider: HR LAW ACADEMY PTE. LTD.
Programme Overview Eastern and Western CuisineLearn the basic to advanced skills and knowledge of culinary craft and service in Eastern and Western cuisines through theory, practical workshops and immersion in the rich and diverse heritage of culture of food.Study and WorkTerm 1 comprises full day classroom learning and hands-on practicum in At-Sunrice. There is no allowance in term 1.Term 2 ...
The objective of the Diploma in Food & Beverage and Catering Management is to develop student knowledge in the field of food and beverage services and catering management with strong emphasis on practical skills and requisite knowledge and understanding in the junior to mid-level managerial roles in the Food and Beverage and Catering Management context.Objectives and Expected Outco...