Sales & Marketing,marketing management,
Information and Communications,
Customer Service,
Environmental Cleaning,
Personal Services,
Building and Construction,
Workplace Safety and Health
*NOTE: It is COMPULSORY for trainees to wear safety boots during the practical assessment.The aim of the course is to provide participants with the requisite WAH knowledge and management tools/processes to supervise and manage work at height activities, so that they are carried out properly and safely.COURSE OBJECTIVESAt the end of the course, course participants will be able to:Identify, explain ...
Provider: KBA TRAINING CENTRE PTE. LTD.
Hotel & Accommodation
COURSE SYNOPSISThis course covers understanding of the importance of Halal food and Halal food production/preparation guidelines, for instance best practices of Halal food production/preparation, purification from najis and Halal slaughtering procedures. The course also provides a guideline to apply Singapore Halal certification programme. On completion of this unit, the learner wil...
Provider: ASCENDO CONSULTING PTE. LTD.
Customer Service
COURSE OBJECTIVES• Maintaining professional appearance and attitude• Providing quality service• Addressing concernsThe course will be conducted in English.ADMISSION CRITERIA• Able to speak, read and write simple English (ESS WPLN Level 4)• No other pre-requisitesDURATION• 16 hours (9am to 6 pm over 2 days)ASSESSMENTParticipants will be awarded a Statement of Attainment by WDA upon pass...
COURSE OBJECTIVES• Maintaining safe work environment• Using proper lifting, pushing and pulling techniques• Using equipment safely• Following directions for handling hazardous materialsThe course will be conducted in English.ADMISSION CRITERIA• Able to speak, read and write simple English (ESS WPLN Level 4)• No other pre-requisitesDURATION• 16 hours (9am to 6 pm over 2 days)ASSESSMEN...
Productivity & Innovation
Course Objective: On completion of this module, learners will be able to identify, prioritise and reduce the risk of potential failures.
Provider: Electronics Industries Training Centre
The overall aim of this course is for candidates to acquire knowledge and practical skills to manage competently, the health and safety issues regarding “Work at Height” at their workplace.COURSE OBJECTIVESAt the end of the course, delegates will be able to:Understand the legal duties and legislation required for Work at HeightIdentify the hazards involved during work at height and the appropr...
Information and Communications
COURSE DESCRIPTIONThis unit covers the knowledge and skills in planning and writing a technical report to meet its objectives, audience andcontext. It includes analysing of data and presenting useful information in a concise and coherent manner that leads toconclusions aligned with the report objectives.Key Industries:Chemical, Process, Pharmaceutical, Manufacturing, Healthcare, Marine, Constructi...
Identify the Workplace Safety and Health Act/ Regulations/ Approved Codes of Practice/ Singapore Standards relevant to Work At Height Recognize risk assessment methods on relevant to Work At Height hazards Follow organizational preventive measures relevant to Work At Height Use and Care for fall prevention systems and equipments Follow workplace Fall ...
Provider: NTUC LEARNINGHUB PTE. LTD.
Food and Beverages
COURSE SYNOPSISThis course covers learning in F&B workplaces for front liners to deliver total customer satisfaction which starts from thepreparation before receiving guests, up to the time guests leave the outlet. If properly executed, it will lead to higherreturn business Interaction with Guests is your moment to exemplify total customer satisfaction.Course outline:• Preparing to interact with...
COURSE OBJECTIVES• Check set-up of outlet• Replenish service items• Clean and set-up service stations• Set tablesThe course will be conducted in English.ADMISSION CRITERIA• Able to read and write simple English• No other pre-requisitesDURATION• 16 hours (9am to 6 pm over 2 days)ASSESSMENTParticipants will be awarded a Statement of Attainment by WDA upon passing an oral/written examin...
COURSE OBJECTIVES• Clean, Wipe and Reset Tables• Maintain Floors and Carpets• Monitor Food Service Areas• Perform Closing DutiesThe course will be conducted in English.ADMISSION CRITERIA• Able to speak, read and write simple English (ESS WPLN Level 4)• No other pre-requisitesDURATION• 16 hours (9am to 6 pm over 2 days)ASSESSMENTParticipants will be awarded a Statement of Attainment b...
Upon completion of this unit, learners will have the skills and knowledge in planning WSH activities, implement safe work practices and maintain workplace risk control measures at their workplace.Course Content1. Plan workplace safety and health activities2. Implement safe work practices3. Maintain workplace risk control measuresWho Should AttendThis course aims to provide Supervisors already...
Provider: INTEGRATED TRAINING CONSULTANTS PTE. LTD.
Others
1. Conduct a risk assessment of the area and object to be sawn 2. Start chainsaw at worksite 3. Make basic cuts with chainsaw at ground level
Provider: Centre For Urban Greenery And Ecology
To familiarize participants on:Overview of WSH Act and subsidiary legislations including practical information on supervising WSH at workplaceSafety and Health Duties of a SupervisorOutlining safety planning and organisationIdentifying job hazards and apply control measuresAssisting in carrying out risk assessment for work activitiesConducting safety inspectionsIdentifying the causes of accidents ...
Provider: GREENSAFE INTERNATIONAL PTE. LTD.
Course DescriptionCourse Objectives:•Identify, explain and apply the relevant Workplace Safety and Health (WSH) Legislations / Approved Code of Practice / Singapore Standards applicable to Work at Heights (WAH)•Identify and explain the roles & responsibilities of a WAH Assessor•Identify hazards, evaluate the risk, and implement control measures for WAH activities•Conduct risk assessmen...
Provider: ABSOLUTE KINETICS CONSULTANCY PTE LTD
This course aims to to enable learners to Supervise Workplace Safety & Health in Marine Industry based on a set of competency elements, which includes:Comply with workplace safety and health legislations, guidelines and code of practice and provide inputs for risk assessmentIdentify hazards and control measuresComply with safety and health management systemImplement a permit-to-work system Con...
Work at Height course for Supervisors is to provide participants with the requisite Work At Height Knowledge so that they can perform their WAH activities properly and safely.At the end of the course, the participants shall be able to:Identify relevant Workplace Safety & Health (WSH) legislations / ACOP/ SS applicable to WAH and roles and responsibilitiesConduct risk assessment for WAH and imp...
Target Audience :The course is designed for workers who need to use and operate a MEWP in any form of work.Course Objectives :- Select an appropriate MEWP, including risk assessment for the task to be carried out. - State the safety requirements under the Workplace Safety and Health Act and the Code of Practice for Working Safely At Height related to MEWP. - Carry out pre-start inspectio...
Provider: ANZENET PTE. LTD.
The NEBOSH International Diploma qualification equips health & safety practitioners with common occupational health standards and knowledge for maintaining the health and safety of workers wherever they may be working. The NEBOSH International Diploma adopts a risk management approach based on best practice and international standards including legal frameworks, local laws and cultural factors...
Workplace Safety and Health,Risk Management
On completion of this unit, participants will acquire the knowledge and skills to be a WSHMS program lead for the organization in preparing a WSHMS implementation plan to meet the requirements of SS506 and risk management code of practice and for recognition of bizSAFE Level 4 by WSH Council. This course entails reviewing the current OSH policy, risk management plan, and WSH programmes. It also in...
Provider: LEARNERS HUB PTE. LTD.