3032 Business Courses available
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Certificate in Wealth Management Part of Diploma in Business Practice (Financial Advisory)
Certificate in Wealth Management Module Synopsis Ethical Practices & Financial Regulations In this module, students will be introduced to the practice and codes of conduct in the financial services industry. Students will examine the ethical issues and the roles of the financial professionals, ke
Provider: Ngee Ann Polytechnic
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Post-Diploma Certificate in Offshore Technology â?? part of Diploma (Conversion) in Marine and Offshore Technology
Post-Diploma Certificate in Offshore Technology (Semester 2) Module Synopsis Fundamentals of Marine Offshore Design This module provides the students with the basic knowledge and understanding of intact stability and trim of a ship. It includes calculations on stability of ships according to the
Provider: Ngee Ann Polytechnic
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Certificate in Naval Architecture - Part of Diploma in Engineering (Marine )
Certificate in Naval Architecture Module Synopsis Fundamentals of Naval Architecture Analysis The module aims to provide students with an introduction to the important branches of Naval Architecture and basic principles relating to shipbuilding. Basic ship terminology and ship geometry would be
Provider: Ngee Ann Polytechnic
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Certificate in Tourism Fundamentals Part of Diploma in Business Practice (Tourism Management)
Certificate in Tourism Fundamentals Module Synopsis Introduction to Tourism & Resort Management This module introduces students to the tourism industry and its sectors. Students will acquire an understanding of tourism demand and supply, different modes of travel (air travel, cruise, rail travel &
Provider: Ngee Ann Polytechnic
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Certificate in Tourism Marketing Part of Diploma in Business Practice (Tourism Management)
Certificate in Tourism Marketing Module Synopsis Tourism & Resort Marketing This module provides students with a comprehensive understanding of the marketing principles and practices within the context of the tourism and resort industry. Topics covered include destination and resort marketing, publ
Provider: Ngee Ann Polytechnic
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ISO 14001 AWARENESS COURSE
This course provides participants with a general background on ISO 14001 Environmental Management System and learn how to effectively implement ISO 14001.
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MONITOR INCOME AND EXPENSES
On completion of this unit, the learner will have knowledge and application skills in monitoring income and expenses and be able to apply them to the workplace. This includes: establishing control systems for income and expenses monitoring income, expenses and control systems administering
Provider: BOX HILL INSTITUTE SINGAPORE PTE. LTD.
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INTERACT WITH AND SERVE FOOD & BEVERAGE GUESTS
On completion of this unit, the learner will have the knowledge and application skills in interacting with and serving food and beverage guests and be able to apply them to the workplace. This includes: preparing to interact with guests assisting guests with seating taking food & beverage o
Provider: BOX HILL INSTITUTE SINGAPORE PTE. LTD.
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Maintain Food and Beverage Service Environment
On completion of this unit, the learner will have the knowledge and application skills in maintaining food and beverage service environment and be able to apply them to the workplace. This includes: · clearing, wiping and resetting tables · maintaining carpets/floors · monitoring food service
Provider: BOX HILL INSTITUTE SINGAPORE PTE. LTD.
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PREPARE AND SERVE ALCOHOLIC BEVERAGES
On completion of this unit, the trainee will be able to: ¿ Prepare bar area for service (mise en place) ¿ Mix/Prepare drinks ¿ Serve bottled and draught beer ¿ Serve mixed drinks ¿ Provide bottled service ¿ Prepare and serve flambé drinks ¿ Maintain bar area and perform closing duties
Provider: BOX HILL INSTITUTE SINGAPORE PTE. LTD.
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PROCESS PAYMENTS
On completion of this unit, the learner will have the knowledge and application skills in processing payments and be able to apply them to the workplace. This includes: setting up cash stations posting and issuing bills to guests processing payments correcting errors closing out cash
Provider: BOX HILL INSTITUTE SINGAPORE PTE. LTD.
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Prepare Non Alcoholic Beverages
Equip participants with the necessary knowledge and application skills in preparing non-alcoholic beverages. On completion of this unit, participants will be able to: ¿ . Set up and prepare non-alcoholic beverages ¿ . Reconstitute beverage mixes
Provider: BOX HILL INSTITUTE SINGAPORE PTE. LTD.
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Prepare and Serve Coffee & Tea
On completion of this unit, the learner will have knowledge and application skills in preparing and serving coffee & tea and be able to apply them to the workplace. This includes: Assembling equipment and ingredients for coffee & tea service Brewing coffee Brewing tea Serving coffee
Provider: BOX HILL INSTITUTE SINGAPORE PTE. LTD.
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SET UP VENUE /SITE
On completion of this unit, participants will have the knowledge and skills in setting up venue/site and be able to apply them to the workplace. These include: · Pack food & beverage products, supplies and equipment · Set up for catering event according to event order · Tear down function are
Provider: BOX HILL INSTITUTE SINGAPORE PTE. LTD.
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HANDLE GUEST / RESIDENT ARRIVAL
On completion of this unit, participants will have the knowledge and skills in handling guest/resident arrival and be able to apply them to the workplace. These include: Follow procedures for starting shift Perform activities prior to guest/resident arrival Respond to walk-in guest/resident
Provider: BOX HILL INSTITUTE SINGAPORE PTE. LTD.
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PROVIDE VISITOR INFORMATION
On completion of this unit, participants will have the knowledge and skills in providing visitor information and be able to apply them at the workplace. These include: Develop background knowledge about site Gather and record visitor information statistics Orientate visitors to attraction s
Provider: BOX HILL INSTITUTE SINGAPORE PTE. LTD.
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Promote Tourism
On completion of this unit, participants will have the knowledge and application skills to obtain tourism information and deliver them in promotion of Singapore. These include: Identifying potential needs of visitors to Singapore Identifying sources of tourism information Obtaining and orga
Provider: BOX HILL INSTITUTE SINGAPORE PTE. LTD.
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Establish Human Resource Management Plan
On completion of this unit, the learner will have knowledge and application skills in establishing a human resource management plan and be able to apply them to the workplace. This includes: • developing human resource plan • monitoring human resource plan • rewarding and recognising staff
Provider: WILLIAM ANGLISS INSTITUTE PTE. LTD.
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Manage Meeting
On completion of this unit, the learner will have the knowledge and application skills in managing meeting. This includes: • Planning and preparing for meeting • Conducting meeting • Following up on meeting
Provider: WILLIAM ANGLISS INSTITUTE PTE. LTD.
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English @ the Workplace (Conversational Beginner) for Eu Yan Sang Integrative Health
linic Assistants of Eu Yan Sang Integrative Health to be competent in communicating with patients using simple day-to-day English.
Provider: TRAINING VISION INSTITUTE PTE. LTD.
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English @ the Workplace (Conversational Beginner) for Singapore Island Country Club
1. Improvement in service level of members/guests 2. Improve communication between service staff and members/guests, 3. Increase in the communication level of service staff and supervisors
Provider: TRAINING VISION INSTITUTE PTE. LTD.
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English @ the Workplace - Conversational Beginner (Avnet Asia Pte Ltd)
To equip their staff - Programming Staff (Operators) with Beginners Level Literacy in order that they are able to perform in their job better.
Provider: TRAINING VISION INSTITUTE PTE. LTD.
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English @ the Workplace - Conversational Intermediate (Avnet Asia Pte Ltd)
To equip staff - Warehousing staff (Receiving, Picking & Packing Departments with Conversational Intermediate English so that they are able to perform their functions better.
Provider: TRAINING VISION INSTITUTE PTE. LTD.
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Facilitate the Implementation of a Productivity Framework
To facilitate the implementation of a Productivity Framework according to the Productivity Road Map and Action Plan developed
Provider: TRAINING VISION INSTITUTE PTE. LTD.
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Facilitate the Implementation of a Productivity Framework (Contextualised)
The learner will be able to facilitate the implementation of a productivity framework according to the Productivity road map and action plan developed.
Provider: TRAINING VISION INSTITUTE PTE. LTD.
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Maintain Personal Presentation and Employability at Supervisory Level
The learner will be able to conduct self assessment of own competencies to determine personal career goals, and develop plan to achieve these career goals. The learner will be able to source for compatiable jobs, apply for then and prepare for advanced job interviews and demonstrate appropriate soc
Provider: TRAINING VISION INSTITUTE PTE. LTD.
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Maintain Personal Presentation and Employability at Supervisory Level (Contextualised)
The learner will be able to conduct self-assessment of own competencies to determine personal career goals, and develop plan to achieve these career goals. The learner will be able to source for compatible jobs, apply for then and prepare for advanced job interviews and demonstrate appropriate soci
Provider: TRAINING VISION INSTITUTE PTE. LTD.
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Manage Quality System and Processes
On completion of this unit, learners will be familiar with the national and/or international standards on quality management and quality services adopted by organisations. Acquire the knowledge and skills in managing customer expectations, monitoring the cost of quality and assuring work processes a
Provider: TRAINING VISION INSTITUTE PTE. LTD.
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Apply 5S Techniques
On completion of this unit, learners will have the knowledge and application skills needed for an employee to apply 5S procedures (a structured approach to housekeeping) to their own job and work area. This will include SEIRI (Clearing unnecessary items from work area), SEITON ( Organising work area
Provider: TRAINING VISION INSTITUTE PTE. LTD.